17 Delicious and Authentic West African Recipes To Try
I absolutely love sharing my favorite West African recipes here! As you know, I’m a first generation American from Liberia, West Africa. Growing up, I would say about 80% of…
Free at Last, Fear Everlasting by Frank Oye
Desperate husbands reaching for their car keys,Harassed wives becoming more forgiving.Hungry side chicks rediscovering discarded hair,Street Hustlers dancing obscenely to cacophony.Politicians reading tea leaves to discern power grabbing conspiracies,Pastors giving…
Dr Congo “prepared” to take part in COVID-19 vaccine testing
French Racists, COVID-19 and the BCG vaccineBy Nana Dadzie Ghansah As COVID-19 broke out in China and began its inexorable spread worldwide, epidemiologists noticed the paucity of cases in places…
French Racists, COVID-19 and the BCG vaccine
As COVID-19 broke out in China and began its inexorable spread worldwide, epidemiologists noticed the paucity of cases in places like India and countries in the southern hemisphere like Brazil….
LOCKDOWN DIARY: DAY FIVE(5) – Nana Kwasi Gyan-Apenteng
Lockdown Diary Day Five(5) Schnapps V All-Night Today is Day 5 of the Great Lockdown and I decided to take a look at what is happening in the world beyond…
LOCKDOWN DIARY: DAY FOUR(4) – Nana Kwasi Gyan-Apenteng
Lockdown DiaryDay Four (4)Happy Lockdown! This is the fourth day of the lockdown and it is not getting any easier. The fourth day is supposed to be the time when…
LOCKDOWN DIARY: DAY THREE(3) – Nana Kwasi Gyan-Apenteng
Lockdown DiaryDay Three (3)NA WHO CAUSE AMToday is Day 3 of Lockdown and it is getting both easier and a bit more difficult. The easy part is due to the…
LOCKDOWN DIARY: DAY TWO(2) – Nana Kwasi Gyan-Apenteng
Lockdown Diary Day Two THE MESSAGE IS THE CURE There is nothing like coronavirus to concentrate the mind on matters at hand; the Ghana media has shown a responsibility beyond…
LOCKDOWN DIARY: DAY ONE(1) – Nana Kwasi Gyan-Apenteng
Lockdown Diary Day One (1) WHERE IS HOME? The lockdown begins at 1am tomorrow, which means s few hours from now. It is fair to say that no one knows…
Preparing Africa’s graduates for today’s jobs
Experts call for modernising school curricula to match a rapidly changing labour market Many Africans with advanced qualifications are finding their university degrees are just not enough to land a…
MY UNIVERSITY DIARY: First exams in school
https://samihasulleyman.blogspot.com/2020/01/my-university-diary-first-exams-in.html?m=1#more
Botswana pushes for more from De Beers diamond deal
By: Shoshana Kede The future of Botswana’s diamond-dominated economy lies in the outcome of talks between its government and the world’s biggest diamond company. A three-carat rough diamond, no larger…
Brand Africa depends on more than just governments
By: Dianna Games Is the notion of Africa being a riskier investment proposition than other regions a reality or a perception problem? Many believe that business risk in Africa has…
African startups are making the risky bet of expanding beyond the continent for growth and profits
By Yomi Kazeem The alluring promise for tech startups in Africa is the social and commercial upside that lies in providing scalable solutions and products to users on a continent…
Year of return: Akwaaba | Ghana in 11 days
https://africancocktail.com/year-of-return-akwaaba-ghana-in-11-days/
A pan-African CFA activist is the face of rising anti-French sentiment in Francophone West Africa
By: Clair MacDougall After four days in detention in Burkina Faso for “insulting the president and other presidents,” Kémi Séba, the controversial Franco-Béninois activist, who spearheaded a movement against the…
How Africa’s entrepreneurs can innovate and invest to put African cuisine on the world stage
By: Ndidi Nwuneli Over the past six months, I have engaged in a simple experiment. In packed rooms in Europe and the United States, I have asked, “What is your…